The GDSBE1-302-N combines a griddle with two side burners in one 30-inch module, a good fit where the outdoor kitchen is short on space. With three heat sources on one gas feed, a problem that affects all of them points to supply, while one that affects only the griddle points to that burner and ignitor. […]

The BFGC-30BGD-N belongs to DCS’s Liberty Collection, the cart-based line, and pairs a griddle with two side burners. Many Liberty units live on carts on LP, so hose and regulator condition matter more than on built-in grills. A kinked or cracked hose is replaced, never taped. The griddle surface needs seasoning like a pan. Left […]

The BE1-48R is an earlier Series 9 grill from before the RC, RCI and C versions sold today. Many of these grills now have a decade or more of outdoor service, so burners with ports rusting open and hood light switches corroded by moisture are typical findings. We match replacement burners and electrodes to the […]

The BE1-36R shares its installation and user guide with the 48-inch BE1-48R. On a 36-inch grill of this age the most useful service is a full burner and valve inspection: clean ports, check each flame, confirm the rotisserie burner lights and holds. If the grill has moved or the island has been remodeled, the gas […]

The BGC36-BQAR comes from the BGC generation that preceded today’s BH1 Series 7. Under the grill, the ignition wiring runs close to the heat and, in built-in islands, sometimes within reach of rodents, so a grill that lights on some burners but not others often has a damaged wire rather than a failed module. Warped […]

The BH1-48-N is the plain 48-inch Series 7: four burners, a hood thermometer and a smoker tray, with no rotisserie. Fewer parts means fewer failures, and the calls we get for it are mainly ignition in damp weather and burners that need their ports cleared. The hood temperature gauge is a simple dial thermometer. When […]

On the BH1-36RI-N the infrared sear burner takes up a large share of a 36-inch grill, so a weak sear burner changes how the whole grill cooks. A slow, patchy glow usually means clogged ceramic ports; a burner that will not stay lit is a gas or ignition issue. The rotisserie light is a halogen […]

The BH1-36R-N is probably the most common Series 7 grill in built-in outdoor kitchens. For a rotisserie that does not turn, DCS’s checklist starts with the obvious: the motor switched on and plugged into a GFCI outlet that has not tripped. Orange or yellow flames on one burner usually mean something is partly blocking its […]

The BH1-36-N is the straightforward 36-inch Series 7 grill with no rotisserie. Near the coast, the grates and burner edges collect salt, and even type 304 stainless shows surface rust if it is left dirty and wet. Regular cleaning and a cover do more for this grill than any part. When only some burners light, […]

The BH1-30R-N is the smallest Series 7 grill with a rotisserie, and many are on carts rather than built in. The LP twin, BH1-30R-L, has its own common call: the flow-limiting device on the tank trips when the tank is cold or low, and the grill suddenly will not get hot. DCS gives a reset: […]